DINNER MENU

In addition to our regular dinner menu,
please see our selection of Seasonal Specialties.

____________Appetizers & Salads__________

Truffle Mushroom Bruchetta
Extended Boursin Crouton, Baby Arugula, Balsamic Reduction
9
Peppercorn Seared Ahi Tuna
White Truffle Risotto, Brown Butter Cherry Tomatoes & Balsamic Gastrique
16
Lobster Macaroni & Cheese
16
Roasted Sugar Beet & Goat Cheese Salad
Baby Greens, Spiced Pecans, Apple Cider Vinaigrette
9.5
Baby Arugula
Artichoke Croutons, Shaved Parmesan Cheese , Lemon Vinaigrette
9
House
Field Greens, Carrots, Red Cabbage, Tomato & Red Onion, Balsamic Vinaigrette
8
Caesar
Romaine Lettuce, Artisan Croutons, Shaved Parmesan Cheese, Creamy Parmesan
8
Warm Country Bacon & Amish Bleu Cheese
Field Greens, Grape Tomato, White Balsamic Vinaigrette
9

__________Entrees___________

Pacific Mahi
Artichoke, Red Bliss Potato and Sweet Carrot Barigoule
English Pea Emulsion
18.95
Cornbread Crusted Chicken Breast
Butternut Squash & Fig Risotto, Smoked Bacon Melted Cabbage
15.95
Super Lump Crab Cakes
Creamy Celery Root Slaw, Mashed Sweet Yams, Roasted Corn Sauce
19.95
Cheese Tortellini Pasta
Sweet Italian Sausage, Roasted Peppers, Broccoli Rabe, Parmesan Cream Sauce
15.95
Vegetarian 14.95
Pesto Shrimp
Truffle White Polenta, Sautéed Arugula, Sun Dried Tomato Cream
21.95
Seared Black Angus Sirloin
Horseradish & Sour Cream Mashed Potatoes, Baby Green Beans
Beef Red Wine Sauce
26.50

ENTRÉE SHARING CHARGE
5